Grain bowl with peanut dragon dressing
Grain bowl with Isa’s peanut dragon dressing
I’ve been on a Isa Moscowitz recipe streak lately. I love sauces that don’t need to be cooked and store well in the refrigerator. This one is a keeper. It’s modified from her recipe linked below This was dinner (and lunch next day) sometime last week. Total prep time : 20 min
Peanut Dragon Dressing: couldn’t be simpler. Blend ½ cup smooth natural peanut butter, 3 cloves garlic, peeled, 1/3 cup water, 3 tablespoons rice vinegar, 2 tablespoons soy sauce, 1 tablespoon honey, 1 tablespoon siracha, 1 teaspoon toasted sesame oil
Make a grain bowl with your favorite grain and veggies. I did Farro with roasted small tomatoes (their juices are so good with the grains), roasted peppers and scallions and a vegan bean and grain sausage, some wilted spinach with lots of fried garlic and a boiled egg
Top with dressing
Delhi Girl Meets Food 