Perfect airfried Tofu

The perfect airfried tofu: Yes Virginia- it is possible to achieve a perfect crispy outside with a tender delicious inside.
Modified from a NYT baked tofu recipe

 

Press tofu for 20 min

Cut into half inch pieces

Toss with 1 tbsp olive oil and 2 tsp sesame oil

Toss with 1 tbsp cornstarch, 1 tbsp sesame seeds and 1 tbsp Panko breadcrumbs

Airfry at 400 F for 25 minutes